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Invoice to campaign in 30 seconds
Raw material prices change every week. Corbez reads your invoice, spots the drops, and tells you which menu item to discount on DoorDash, Uber Eats, or Grubhub before the opportunity closes.
Photo your paper invoice or forward the PDF your supplier sends. Corbez reads every line item — product name, unit, quantity, and price.
Your costs this week compared to last week. Cheaper items are highlighted. The percentage change is next to each one. No spreadsheet required.
This week vs. last week
When flour drops 12%, Corbez calculates the margin at each discount level and tells you which dish to put on DoorDash, Uber Eats, or Grubhub this week — with the math already done.
Margherita Pizza
What compounds over time
Each invoice is a data point. Over time you see which ingredients spike every November, which suppliers are consistently cheaper, and when seasonal cost pressure is coming. No data analyst required.
Flour cost · 12 weeks
Common questions
Any PDF your supplier sends by email, and any photo you take on your phone. If you can see the line items on your screen, Corbez can extract them.
Corbez stores it as your baseline. The second invoice triggers the first cost comparison. Upload once a week and you have useful data within two cycles.
No. Corbez shows you the recommendation with margin math and a suggested name. You set it live in your DoorDash, Uber Eats, or Grubhub app — takes under two minutes.
On setup, Corbez estimates which ingredients go into which dishes based on your menu and cuisine type. You confirm or adjust. The model gets sharper as you upload more invoices.
Your first invoice is free
Upload your first invoice. Corbez extracts every line item and sets your cost baseline. The second week, you see exactly what changed and what to do about it.
$49 per month after your free invoice.